Grilled Shrimp Skewers

Are you looking for dinner ideas or maybe for some savory dishes for a party. These Grilled shrimp skewers are your solution. Serve them with a salad or some rice for a nice dinner or by themselves for a party. These skewers are your way to go.

Ingredients:

• X large or jumbo raw Shrimp peeled, deveined, tail on 
• 1/2 cup of olive oil 
• 1/2 cup chopped cilantro 
• Salt 
• Paprika 
• Bell pepper  
• Yellow onion 
• Skewers 

Instructions:

1. In a small bow mix the olive oil, cilantro, salt and paprika.
2. Cut the onion and pepper into large dices.
3. In a large bowl mix the shrimp, the pepper, and onion with the oil cilantro dressing.
4. Skewer onion, pepper, and shrimp in desired order. 
5. Preheat grill to medium high heat.
6. Grill the skewers for about 15 minutes on each side. The shrimp should reach at least 165 degrees Fahrenheit.
7. Serve your grilled shrimp skewers with lemon wedges and a salad.
8. Enjoy

Note: You can use ez-peel shrimp instead. I just don’t like to peel the shrimp when eating.

Note: Some of the products used are linked (Amazon affiliate link)

If you are looking for other dinner ideas check this Grilled Chicken with veggies and Basil recipe for a nice healthy meal.

For a more filling dinner idea check the Honey Garlic Salmon with Rice and Veggies.